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Hoe Cake

Cookbook
Author(s): Christy Jordan
Page 132
Course: Breads
Recipe photo
Photo by southerncooker

Photos (1)

Reviews

1 reviews, average rating 4.0 / 5

southerncooker

15 years ago
4/5
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This is so easy to make. I grew up eating hoe cakes but we used buttermilk instead of plain and mayonnaise instead of shortening. This is almost as good as the one I make.

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