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Chocolate-glazed Marshmallow Rounds

Cookbook
Author(s): Carole Walter
Page 168
Cuisine: North American
Course: Cookies/Bars

Reviews

1 reviews, average rating 5.0 / 5

aj12754

16 years ago
5/5
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A bit time-consuming but worth it; the base cookie is a homemade graham cracker that is a treat to eat all on its own, even before you top it with marshmallows (the ones from Whole Foods take these cookies a cut above the cookies made with the bagged marshallows in other grocery stores so it's worth the splurge) and whatever your favorite chocolate is.
Note: One of Ina Garten's books has a recipe for homemade marshmallows. I have not made them but a friend has and insists they are the best eve...
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