Roasted Chicken Thighs with Lemon and Oregano
Website
Source URL: www.bonappetit.com
Course: Main Courses
Reviews
1 reviews,
average rating 4.0 / 5
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This was easy and after reading the reviews I was prepared for it to need a bit of tweaking time wise. I followed the recipe as written other than timing- I turned the thighs, allowing them to cook skin side up for about 2-3 minutes before putting in the oven to get them cook thru. The sauce is wonderful and next time I will double it.