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Sausage Rolls

Cookbook
Author(s): Sam Zien
Page 60
Cuisine: English/Scottish
Course: Appetizers

Reviews

1 reviews, average rating 4.0 / 5

BeckyL

16 years ago
4/5
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These are great appetizers. The one thing is that you must use the puff pastry sheets. I've had a hard time finding them and have tried to substitute both phyllo sheets and crescent roll dough. Neither works as good as puff pastry sheets.

Also, if you can find the HP Brown Sauce (a UK condiment) to use in place of steak sauce, it's a real treat.

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