Penne and Cheese Gratin
Page 44
Cuisine: North American
Course: Main Courses
pasta casserole penne macaroni cheese gratin
Photo by tignor
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tignor
Reviews
1 reviews,
average rating 4.0 / 5
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Pretty good, even if extremely rich - one-sixth of the casserole is 450 calories and 25g fat - was able to make this twice out of the ingredients I bought for it. First two times I served with a baked acorn squash quarter, the third time I can't remember, but the second casserole we made it into 4 servings and it was almost too hard to eat. Worth making again, just make sure you take your statin to combat all the cholesterol.