Skip to main content

Lucy's Coffee Can Bonbons

Cookbook
Author(s): Christy Jordan
Page 161
Course: Desserts
Recipe photo
Photo by southerncooker

Photos (1)

Reviews

1 reviews, average rating 5.0 / 5

southerncooker

15 years ago
5/5
0 found this helpful Sign in to mark helpful
I decided to make some of these for Christmas and a few for work to share with friends. It calls for 1 package of candy coating or almond bark. One was not enough to coat all the bonbons though. We left some plain since my son isn't a big chocolate fan anyway. They are good both ways but better with the chocolate. Next time I'll pick up a couple packages of the coating. They taste very similar to an almond joy with pecans instead of almonds.
Cute story about the name.. the author's Grandma Lucy...
Read more
Report