These came out pretty well. I'll probably sub out for the oil next time, but overall good cornbread.

I ran out of oil so subbed applesauce for the remainder and these came out really good. =) Next time I'll try all applesauce.

They're okay. I added 1/4 c vegan mini chocolate chips. These aren't very peanutty for a cookie with "peanut butter" in the name. I had a bad feeling when I saw it was only 1/3 c p...

I normally use a recipe I worked up for Reilly's dog biscuits, but decided to try this one. It's incredibly simple with only 4 ingredients. The most time-consuming part is rolling...

Again, I really wanted to like these. Without the glaze, I would have rated these a 2. The only sub I made was using white whole wheat flour in place of all-purpose (a sub I routin...

I really wanted to like these. I followed the recipe as written other than using white whole wheat flour in place of all-purpose and subbing applesauce for the oil. I've made these...

Even though I oiled my waffle iron well, these stuck so bad I'd have had to cool the iron down and clean it before making a 2nd. I turned it off and used the batter for pancakes in...

I used this recipe for my 2nd attempt at sourdough bread. This recipe uses no dry yeast so it takes forever to raise. Following the instructions, my loaves nearly burnt. I covered...

I've made this starter with good results. Can't say the same for the other recipes in the book, but the starter works!

This and rich and super easy to make!