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realjudywong's Bookshelf

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Cookbook: Momofuku
Rating: 5/5

This is simple and delicious. This made a wonderful entree for a weekday dinner -- I'm not vegetarian, but I didn't miss the meat. I've been using the Fusionbrands silicone poa...

Chicken Wings

Jan 20, 2010
Cookbook: Momofuku
Rating: 5/5

I've made this recipe three times now and love the wings. It takes a long time, but the wings are really delicious. Some comments. The recipe says the wings should be brined bet...

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