tpesik's Bookshelf
9 book(s). Click the title of a book to start adding your recipe and book reviews.
Title | Tags | Ratings & Reviews | |
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Animal, Vegetable, Miracle: A Year of Food Life (P.S.)By Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp | |||
How to Eat: The Pleasures and Principles of Good FoodBy Nigella Lawson | |||
The Cooking of Southwest France : Recipes from France's Magnificent Rustic CuisineBy Paula Wolfert | |||
The Best RecipeBy Editors of Cook's Illustrated Magazine | |||
The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the WorldBy Lynn Alley | |||
Fix-It and Forget-It Cookbook Feasting with your Slow CookerBy Dawn J. Ranck Phyllis Pellman Good | |||
Barefoot in Paris: Easy French Food You Can Make at HomeBy Ina Garten | |||
The Art and Soul of BakingBy Sur La Table, Cindy Mushet | |||
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious RevolutionBy Alice Waters |