JessicaHD's Bookshelf
3 book(s). Click the title of a book to start adding your recipe and book reviews.
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| Title | Tags | Ratings & Reviews | |
|---|---|---|---|
 | How To Cook Everything: Simple Recipes for Great FoodBy Mark Bittman, Alan Witschonke | (41 recipe reviews)  174  0 |
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 | Joy of Cooking: 75th Anniversary Edition - 2006By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker | (54 recipe reviews) 120 0 |
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 | Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your CookingBy Heidi Swanson | (51 recipe reviews) 78 0 |