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Catbatty's Profile

From: Portland, Ore United States

Joined: October 10th, 2010

About me: Recipe and cookbook collector (in various forms, including ebooks.) Mastercook (recipe management software) user for 20 years. :)

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Basil Vinaigrette from Rebar: Modern Food Cookbook

The is Rebar's most popular house dressing. The dominating taste is basil but is enhanced by the taste of mustard and honey and garlic. YUM! We used it on salad but also can be used as a drizzle over all... read more >

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recipe reviews (8)
book reviews (4)
useful review votes (1)

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Catbatty's Bookshelf

1509 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Forever Summer (Style Network's) By Nigella Lawson Hyperion - 2003		(7 recipe reviews) 41 1
	The Food You Crave: Luscious Recipes for a Healthy Life By Ellie Krieger Taunton - 2008		(26 recipe reviews) 43 0
	Food to Live By: The Earthbound Farm Organic Cookbook (Earthbound Farm Organic Cookbk) By Myra Goodman, Linda Holland, Pamela McKinstry Workman Publishing Company - 2006		(0 recipe reviews) 5 0
	Food Processor Cook Book By Editors of Sunset Books and Sunset Magazine Sunset Pub Co - 1985		(0 recipe reviews) 2 0
	The Food Processor Bible By Norene Gilletz Whitecap Books - 2001		(0 recipe reviews) 5 0
	The Food of Morocco By Paula Wolfert Ecco - 2011		(0 recipe reviews) 5 0
	Food Network Kitchens Favorites Recipes By Food Network Kitchens Wiley - 2008		(0 recipe reviews) 2 0
	Food Network Best Of The Best Of... By Jill Cordes, Marc Silverstein - 2004		(0 recipe reviews) 3 0
	Food Made Fast: Baking (Williams-Sonoma) By Lou Seibert Pappas, Lee Faber, Tom Spain, Michael Shohl, Publications International, Chris Magadini, Joe Charnoski, Chuck Williams Oxmoor House - 2006		(0 recipe reviews) 3 0
	Food for Friends : Homemade Gifts for Every Season By Sally Pasley Vargas Ten Speed Press - 2000		(0 recipe reviews) 2 0
	Food Editors' Favorites Treasured Recipes By Barbara Gibbs Ostmann, Jane Baker - 1983		(0 recipe reviews) 3 0
	Food and Wine's Favorite Desserts: More Than 150 Recipes from America's Favorite Food Magazine By N. Y. Y. Staff Food &. Wine Enew York American Express Food & Wine Magazine Corpora - 1998		(0 recipe reviews) 2 0
	Food and Wine Presents Best of the Best: The Best Recipes from the Year's 25 Best Cookbooks By Gerry Murry Henderson, William S. McFeely, Zeva Oelbaum, Deborah Whitlaw Llewellyn, Janice Shay, Lucy Schaeffer, Judith Hill Food & Wine - 2000		(0 recipe reviews) 4 0
	Food & Wine Annual Cookbook 2008: An Entire Year of Recipes By Dana Cowin, Kate Heddings American Express Publishing - 2008		(0 recipe reviews) 5 0
	Food & Wine Annual Cookbook 2007: An Entire Year of Recipes By Dana Cowin, Kate Heddings American Express Publishing - 2007		(0 recipe reviews) 9 0
	Food & Wine Annual Cookbook 2006: An Entire Year of Recipes By Dana Cowin, Kate Heddings American Express Publishing - 2006		(0 recipe reviews) 5 0
	The Food & Wine Holiday Cookbook By Amer Express Food & Wine Corp - 1996		(0 recipe reviews) 4 0
	Food & Wine Cocktails 2006 By Dana Cowin, Kate Krader American Express Publishing - 2006		(0 recipe reviews) 2 0
	Food & Wine Annual Cookbook 2005: An Entire Year of Recipes By Dana Cowin, Kate Heddings American Express Publishing - 2005		(0 recipe reviews) 3 0
	Food & Wine 2009 Annual Cookbook (Food & Wine Annual Cookbook) By Food & Wine Food & Wine - 2009		(0 recipe reviews) 6 0
	Food & Wine 2000: An Entire Year's Recipes from America's Favorite Food Magazine By Amer Express Food&Wine Corp - 0000		(0 recipe reviews) 4 0
	The Food & Mood Cookbook: Recipes for Eating Well and Feeling Your Best By Elizabeth Somer M.A. R.D., Jeanette Williams R.N. Holt Paperbacks - 2004		(0 recipe reviews) 3 0
	Fondue It! 50 Recipes To Dip, Sizzle, And Savor By Silvana Franco Running Press - 2001		(0 recipe reviews) 2 0
	Fondue: Great Food To Dip, Dunk, Savor, And Swirl By Rick Rodgers William Morrow Cookbooks - 1998		(0 recipe reviews) 4 0
	Follow Your Heart Cookbook: Recipes from the Vegetarian Restaurant By Janice C. Knight Wiley - 2005		(0 recipe reviews) 2 0
	Focaccia: Simple Breads from the Italian Oven By Carol Field, Arnold A. Offner, Theodore A. Wilson, Inge Jens, J. Maxwell Brownjohn, Richard Gilman, Matt Mahurin, Carl N. Degler, James Merrell, Publications International Kitchens, Kate Slate, Carole Lalli, Glen Wimmer, Jessica B. Harris, Chuck Williams, Chronicle Books - 1994		(0 recipe reviews) 5 0
	Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe By Joanne Chang, Christie Matheson Chronicle Books - 2010		(55 recipe reviews) 47 0
	The Flour Pot Cookie Book: Creating Edible Works of Art By Margie Greenberg, Abbey Greenberg Running Press - 2006		(0 recipe reviews) 1 0
	Florence Lin Chinese Vegetarian Cooking By Florence Lin Dutton Adult - 2000		(0 recipe reviews) 2 0
	Flavored Oils: 50 Recipes for Cooking with Infused Oils By Michael Chiarello, Penelope Wisner, Karl Petzke, Tony Cenicola, Penelope Wisner, Daniel Proctor Chronicle Books - 1995		(0 recipe reviews) 3 0
	Flavored Breads: Recipes from Mark Miller's Coyote Cafe By Mark Miller, Andrew Maclauchlan Ten Speed Press - 2004		(0 recipe reviews) 2 0
	Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats By Anna Brones, Johanna Kindvall Ten Speed Press - 2015		(1 recipe review) 5 0
	The Figs Table: More Than 100 Recipes for Pizzas, Pastas, Salads, and Desserts By Todd English, Sally Sampson Simon & Schuster - 1998		(0 recipe reviews) 15 0
	Fight Back With Food: Use Nutrition to Heal What Ails You By Editors of Reader's Digest Readers Digest - 2006		(0 recipe reviews) 2 0
	Fiesta Latina: Fabulous Food for Sizzling Parties By Rafael Palomino Chronicle Books - 2012		(0 recipe reviews) 1 0
	Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant By Annie Somerville Bantam - 1993		(3 recipe reviews) 38 0
	FIELDS OF GREENS NEW VEGETARIAN RECIPES FROM GREENS RESTAURANT By Annie Somerville Bantam Books - 1993		(0 recipe reviews) 3 0
	Feast of Santa Fe: Cooking of the American Southwest By Huntley Dent Simon & Schuster - 1993		(0 recipe reviews) 8 0
	The Fearless Baker: Scrumptious Cakes, Pies, Cobblers, Cookies, and Quick Breads that You Can Make to Impress Your Friends and Yourself By Emily Luchetti, Lisa Weiss Little, Brown and Company - 2011		(0 recipe reviews) 1 0
	Favorite Restaurant Recipes By Bon Appetit Knapp Press - 1987		(0 recipe reviews) 2 0
	Favorite Desserts Made Lighter (Better Homes and Gardens) By Mayo Clinic, J. A. Leo Lemay, Tasha Tudor, Robin Matthews, Tom Carpenter, Bill Lindner, Cooking Club of America, Tom Carpenter, Phil Aarestad, Cooking Club of America, Gerald Knox, Better Homes and Gardens Books, Nancy Morton, Joyce Trollope, Joyce Trollo Better Homes and Gardens Books - 1994		(0 recipe reviews) 2 0
	Fat-free Baking By Sandra Woodruff - 1998		(0 recipe reviews) 3 0
	Fast Breads: 50 Recipes for Easy, Delicious Bread By Elinor Klivans Chronicle Books - 2010		(0 recipe reviews) 2 0
	The Farmstand Favorites Cookbook: Over 300 Recipes Celebrating Local, Farm-Fresh Food By Anna Krusinski, Anna Krusinski, Avis Richards, Catarina Astrom Hatherleigh Press - 2012		(0 recipe reviews) 1 0
	Farmhouse Cooking: Traditional and Contemporary Meals from Our Country Kitchens By Kathy Blake Smithmark Publishers - 1996		(0 recipe reviews) 2 0
	Farmhouse Cookbook By Susan Herrmann Loomis Workman Publishing Company - 1991		(2 recipe reviews) 9 0
	Farmhouse Cookbook By Susan Herrmann Loomis Workman Publishing Company - 1991		(1 recipe review) 3 0
	The Farmer's Market Cookbook: More Than 100 Recipes Using the Freshest Ingredients By Richard Ruben Lyons Press - 2006		(0 recipe reviews) 1 0
	Farmer John's Cookbook: The Real Dirt on Vegetables By Farmer John Peterson Gibbs Smith Publishers - 2006		(1 recipe review) 8 0
	Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America By Nell Nichols, Kathryn Larson Doubleday - 1978		(0 recipe reviews) 3 0