carlosreis' Bookshelf
4 book(s). Click the title of a book to start adding your recipe and book reviews.
Title | Tags | Ratings & Reviews | |
---|---|---|---|
Absolutely Chocolate: Irresistible Excuses to IndulgeBy Deborah Jones, Ron Manville, Fine Cooking Magazine, Editors of Fine Cooking | |||
Peter Reinhart's Artisan Breads Every DayBy Peter Reinhart | |||
Flour: Spectacular Recipes from Boston's Flour Bakery + CafeBy Joanne Chang, Christie Matheson | |||
The SoNo Baking Company Cookbook: The Best Sweet and Savory Recipes for Every OccasionBy John Barricelli, Martha Stewart |