Pagan Feasts: Seasonal Food for the Eight Festivals

By Anna Franklin, Sue Phillips
Capall Bann Pub - 2001

Your library, Cookery, Spiritual & Conscious, Spirituality, Pagan

The Party Girl Cookbook

By Nina Lesowitz, Lara Morris Starr
Booksales - 2002

entertaining, Your library, Food Literature, Cookery

PEASANT KITCHEN

By
Fireside - 1989

Your library, Cookery, Seasonal & Local

Peter Reinhart's Artisan Breads Every Day

By Peter Reinhart
Ten Speed Press - 2009

baking, Your library, Cookery

Pierre Franey's Cooking In France

By Pierre Franey
Knopf - 1994

french, Your library, Cookery

Pierre Franey's Low-Calorie Gourmet

By Pierre Franey
Three Rivers Press - 1989

healthy, Your library, Cookery

Pizzeria: The Best of Casual Pizza Oven Cooking (Casual Cuisines of the World)

By Evan Kleiman
Sunset Publishing Corporation - 1997

italian, Your library, Cookery

Prevention's Diabetes Diet Cookbook

By Editors of Prevention Magazine, Ann Fittante
Rodale Books - 2008

healthy, Your library, Cookery, Diabetic

Prevention's Quick and Healthy Low-Fat Cooking: Featuring Cuisines from the Mediterranean

By Frank E. Peiler, Jean Rogers, Jean Rogers
St. Martin's Press - 1994

healthy, mediterranean, Your library, Cookery, Quick & Easy

Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes

By Oswald Rivera
Running Press - 2002

spanish, Your library, Cookery

Real Food for People with Diabetes (Revised 2nd Edition)

By Doris Cross, Alice Williams
Clarkson Potter - 2001

Your library, Cookery, Diabetic

Real Food Real Easy

By George Stella
Dynamic Housewares - 2010

healthy, Your library, Cookery, Diabetic

Robyn Webb's Memorable Menus Made Easy

By Robyn Webb
American Diabetes Association - 1997

healthy, Your library, Cookery, Diabetic

Romancing the Stove: Celebrated Recipes and Delicious Fun for Every Kitchen Goddess

By Margie Lapanja, Andrew F. Smith
Conari Press - 2003

Your library, Cookery, Spiritual & Conscious

Sabbat Entertaining : Celebrating the Wiccan Holidays with Style

By Willow Polson
Citadel - 2002

Your library, Cookery, Spiritual & Conscious, Spirituality, Pagan

Sara Moulton's Everyday Family Dinners

By Sara Moulton
Simon & Schuster - 2010

Your library, Cookery, Quick & Easy

Seasonal Food: How to Enjoy Food at Its Best with More Than 200 Recipes (A Cook's Bible)

By Susannah Blake
Duncan Baird - 2007

Your library, Cookery, Seasonal & Local

The Seasonal Kitchen: A Return to Fresh Foods

By Perla Meyers
Fireside - 1989

Your library, Cookery, Seasonal & Local

Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World

By George Greenstein
Ten Speed Press - 2007

baking, Your library, Cookery

Serving Fire: Food for Thought, Body, and Soul

By Anne Scott, Ruth Reichl, Ruth Reichl, Nancy Fay, Judith Rafaela, Catherine Rose Crowther
Celestial Arts - 1994

Your library, Cookery, Spiritual & Conscious

The Settlement Cook Book 1903

By Simon Kander, Henry Schoenfeld
Dover Publications - 2005

american, Your library, Cookery, Ancient & Historical

The Short-Cut Cook: Make Simple Meals with Surprisingly Little Effort

By Jacques Pepin
William Morrow Cookbooks - 2001

french, Your library, Cookery, Quick & Easy

Skinny Comfort Foods (Skinny Cookbooks Series)

By Sue Spitler
Surrey Books - 1996

healthy, Your library, Cookery

Skinny Grilling: Over 100 Inventive Low-Fat Recipes for Grilling Meats, Fish, Poultry, Vegetables, and Desserts

By Barbara Grunes
Surrey Books - 1995

barbecue, Your library, Cookery

The Sonoma Diet Cookbook

By Connie Guttersen
Meredith Books - 2006

healthy, Your library, Cookery

The Sopranos Family Cookbook: As Compiled by Artie Bucco

By Allen Rucker
Grand Central Publishing - 2008

italian, Your library, Cookery

Soup, Beautiful Soup

By Felipe Rojas-Lombardi
Random House - 1985

Your library, soups & stews, Cookery

The Soup Book

By Louis P. De Gouy
Dover Publications - 1974

soups & stews, Cookery, Seasonal & Local

Soup: A Way of Life

By Barbara Kafka
Artisan - 1998

Soups and salads (Cooking with Bon appetit)

By Bon Appetit
Knapp Press - 1983

Your library, soups & stews, Cookery

The South Beach Diet Super Quick Cookbook: 200 Easy Solutions for Everyday Meals

By Dr. Arthur Agatston MD
Rodale Books - 2010

healthy, Your library, Cookery

The South Beach Diet Supercharged: Faster Weight Loss and Better Health for Life

By Joseph Signorile PhD
Rodale Books - 2008

healthy, Your library, Cookery

The South Beach Diet Taste of Summer Cookbook

By Dr. Arthur Agatston
Rodale Books - 2007

healthy, Your library, Cookery

Southern Italian Cooking Family Recipes from the Kingdom of the Two Sicilies

By Jo and Jane Garmey Bettoja
Bantam Books, New York - 1991

italian, Your library, Cookery

Spices and Herbs: Lore and Cookery

By Elizabeth S. Hayes
Dover Publications - 1980

american, Your library, Cookery, Ancient & Historical

Stir It Up: Super Skillet Cookbook

By Weight Watchers
Weight Watchers - 2006

healthy, Your library, Cookery

Stonewall Kitchen Harvest: Celebrating the Bounty of the Seasons

By Jim Stott, Jonathan King, Kathy Gunst
Clarkson Potter - 2004

Your library, Cookery, Seasonal & Local

Stonewall Kitchen Winter Celebrations: Special Recipes for Family and Friends

By Jonathan King, Jim Stott
Chronicle Books - 2009

Your library, Cookery, Seasonal & Local

The Tassajara Bread Book

By Edward Espe Brown
Shambhala - 2011

Cookery, baking

The Taste of Summer

By Diane Worthington
Bantam - 1988

Your library, Cookery, Seasonal & Local

The Taste of the Season: Inspired Recipes for Fall and Winter

By Diane Rossen Worthington, Noel Barnhurst (photographer)
Chronicle Books - 2004

The Ultimate Low-Carb Diet Cookbook: Over 200 Fabulous Recipes to Add Variety and Great Taste to Your Low-Carbohydrate Lifestyle

By Donna Pliner Rodnitzky
Three Rivers Press - 2001

The Ultimate Low-Fat Mexican Cookbook

By Anne Lindsay Greer
Butterworth-Heinemann - 1995

healthy, spanish, Your library, Cookery

The Ultimate Rotisserie Cookbook: 300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven (Non)

By Diane Phillips
Harvard Common Press - 2002

appliance, barbecue, Your library, Cookery

The Ultimate Soup Book: 250 Soups for Appetizers, Entrees, and Desserts (Plume)

By Julia Older, Steve Sherman
Plume - 1991

Your library, soups & stews, Cookery

The Ultimate Soup Cookbook (Reader's Digest)

By Reader's Digest
Readers Digest - 2007

Your library, soups & stews, Cookery

Uncle John's original bread book;: Recipes for breads, biscuts, griddle cakes, rolls, crackers, etc

By John Rahn Braué
Pyramid Press - 1974

baking, Your library, Cookery

The Vegetarian Meat and Potatoes Cookbook: 275 Hearty and Healthy Meat-Free Recipes for Steaks, Stews, Burgers, Roasts, Chilis, Casseroles, Pot Pies, ... Pasta, and Other Stick-to-Your-Ribs Favorites

By Robin Robertson
Harvard Common Press - 2002

Your library, Cookery, Vegetarian & Vegetables

The Village Baker: Classic Regional Breads from Europe and America

By Joe Ortiz
Ten Speed Press - 2008

baking, Your library, Cookery

The Virginia Housewife: Or Methodical Cook: A Facsimile of an Authentic Early American Cookbook

By Mary Randolph
Dover Publications - 1993

american, Your library, Cookery, Ancient & Historical