RaRev's Profile

Joined: November 16th, 2011

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RaRev's Bookshelf

19 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Farm Journal's Homemade Pies, Cookies & Bread

By Food Editors Of Farm Journal
Greenwich House - 1983


(0 recipe reviews)
owned by 1 my recipe reviews 0

Maida Heatter's Book of Great American Desserts

By Maida Heatter
Alfred A. Knopf, Inc. - 1985


(0 recipe reviews)
owned by 4 my recipe reviews 0

GOOD HERB PB

By Judith B. Hurley
William Morrow Cookbooks - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Brother Juniper's Bread Book

By Br. Peter Reinhart
Running Press - 2005


(0 recipe reviews)
owned by 9 my recipe reviews 0

Williams-Sonoma Mastering: Frozen Desserts

By Melanie Barnard
Free Press - 2006


(2 recipe reviews)
owned by 5 my recipe reviews 0

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

By Jeff Hertzberg MD, Zoe Francois, Mark Luinenburg
Thomas Dunne Books - 2009


(10 recipe reviews)
owned by 46 my recipe reviews 0

Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)

By Moosewood Collective
Fireside - 1990


(41 recipe reviews)
owned by 61 my recipe reviews 0

The Accidental Vegetarian: Delicious and Eclectic Food Without Meat

By Simon Rimmer
Cassell Illustrated - 2004


(2 recipe reviews)
owned by 6 my recipe reviews 0

Italian Regional Cooking (R)

By Ada Boni
Gramercy - 1994


(0 recipe reviews)
owned by 7 my recipe reviews 0

French Feasts: 299 Traditional Recipes for Family Meals and Gatherings

By Stephane Reynaud
Stewart, Tabori & Chang - 2009


(0 recipe reviews)
owned by 6 my recipe reviews 0

Around My French Table: More Than 300 Recipes from My Home to Yours

By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010


(47 recipe reviews)
owned by 84 my recipe reviews 0

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006


(44 recipe reviews)
owned by 121 my recipe reviews 0

Perfect Recipes for Having People Over

By Pam Anderson
Houghton Mifflin Harcourt - 2005


(13 recipe reviews)
owned by 22 my recipe reviews 0

The Perfect Recipe

By Pam Anderson Executive Editor, Judith D. Love
Houghton Mifflin Harcourt - 2001


(3 recipe reviews)
owned by 17 my recipe reviews 0

The New Book of Soups

By The Culinary Institute of America
Lebhar-Friedman - 2009


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

By Karen Page, Andrew Dornenburg
Little, Brown and Company - 2008


(0 recipe reviews)
owned by 40 my recipe reviews 0

The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook

By King Arthur Flour
Countryman Press - 2003


(18 recipe reviews)
owned by 69 my recipe reviews 0

The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

By King Arthur Flour
Countryman Press - 2004


(26 recipe reviews)
owned by 34 my recipe reviews 0

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

By King Arthur Flour
Countryman - 2006


(14 recipe reviews)
owned by 58 my recipe reviews 0

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