pumpkinspice's Bookshelf

3092 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Baking by Flavor By Lisa Yockelson Wiley - 2002		(0 recipe reviews) 14 0
	Baking By Hand: Make the Best Artisanal Breads and Pastries Better Without a Mixer By Andy King, Jackie King Page Street Publishing - 2013		(0 recipe reviews) 1 0
	Baking Style: Art, Craft, Recipes By Lisa Yockelson Wiley - 2011		(0 recipe reviews) 4 0
	Baking With Jim Dodge By Jim Dodge, Elaine Ratner, Lauren Jarrett Simon & Schuster - 1991		(0 recipe reviews) 3 0
	Baking with Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar By Joanne Chang, Joseph De Leo Chronicle Books - 2015		(0 recipe reviews) 5 0
	Baking With Marian By Marian Getz Wolfgang Puck - 2009		(0 recipe reviews) 1 0
	Baking with Passion (Baker & Spice) By Dan Lepard, Richard Whittington, Baker & Spice, Peter Williams Quadrille Publishing Ltd - 2000		(0 recipe reviews) 2 0
	Baking with the St. Paul Bread Club: Recipes, Tips and Stories By Kim Ode Minnesota Historical Society Press - 2006		(0 recipe reviews) 1 0
	Baklava to Tarte Tatin: A World Tour in 110 Dessert Recipes By Bernard Laurance, Amélie Roche Flammarion - 2015		(0 recipe reviews) 1 0
	Balance Your Body, Balance Your Life: Dr. Taub's 28 Day Permanent Weight Loss Plan By Edward Taub Kensington - 1999		(0 recipe reviews) 1 0
	Banh Mi: 75 Banh Mi Recipes for Authentic and Delicious Vietnamese Sandwiches Including Lemongrass Tofu, Soy Ginger Quail, Sugarcane Shrimp Cake, and Honey-Glazed Beef By Jacqueline Pham Adams Media - 2013		(0 recipe reviews) 3 0
	Bar Tartine: Techniques & Recipes By Cortney Burns, Nicolaus Balla, Chad Robertson, Jan Newberry Chronicle Books - 2014		(0 recipe reviews) 4 0
	The Barbara Kraus International Cookbook: Fabulous Meals from the Cuisines of More Than 100 Countries By Barbara Kraus, Margaret Markham, Margaret Markham Perigee Books / Putnam Publishing Group - 1991		(0 recipe reviews) 1 0
	Barbecue: a Savor the South® cookbook (Savor the South Cookbooks) By John Shelton Reed The University of North Carolina Press - 2016		(0 recipe reviews) 1 0
	The Barbecue Lover's Big Book of BBQ Sauces: 225 Extraordinary Sauces, Rubs, Marinades, Mops, Bastes, Pastes, and Salsas, for Smoke-Cooking or Grilling By Cheryl Alters Jamison, Bill Jamison Harvard Common Press - 2015		(0 recipe reviews) 1 0
	Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips (Fabulous Recipes and Easy Tips) By Ina Garten Clarkson Potter - 2010		(0 recipe reviews) 10 0
	The Basque Book: A Love Letter in Recipes from the Kitchen of Txikito By Alexandra Raij, Eder Montero, Rebecca Flint Marx Ten Speed Press - 2016		(0 recipe reviews) 2 0
	The Batali Brothers Cookbook By Leo Batali, Benno Batali Ecco - 2013		(0 recipe reviews) 1 0
	Bay Wolf Restaurant Cookbook By Michael Wild, Lauren Lyle, G. Earl Darny, Adele Novelli Crady Ten Speed Press - 2001		(0 recipe reviews) 1 0
	Beach House Baking: An Endless Summer of Delicious Desserts By Lei Shishak, Chau Vuong Skyhorse Publishing - 2014		(0 recipe reviews) 2 0
	Beach House Brunch: 100 Delicious Ways to Start Your Long Summer Days By Lei Shishak, Chau Vuong, Brent Lee Skyhorse Publishing - 2016		(0 recipe reviews) 1 0
	Bean Harvest Cookbook By Ashley Miller Taunton Press - 1998		(0 recipe reviews) 1 0
	Beans and Field Peas: a Savor the South® cookbook (Savor the South Cookbooks) By Sandra A. Gutierrez The University of North Carolina Press - 2015		(0 recipe reviews) 1 0
	Beard on Food By Karl Stuecklen, Julia Child, James Beard Running Press - 2001		(0 recipe reviews) 2 0
	Beautiful Breads and Fabulous Fillings: The Best Sandwiches in America By Margaux Sky Thomas Nelson - 2006		(0 recipe reviews) 8 0
	The Beekman 1802 Heirloom Cookbook: Heirloom fruits and vegetables, and more than 100 heritage recipes to inspire every generation By Dr. Brent Ridge, Sandy Gluck, Josh Kilmer-Purcell Sterling Epicure - 2011		(0 recipe reviews) 5 0
	The Beekman 1802 Heirloom Dessert Cookbook: 100 Delicious Heritage Recipes from the Farm and Garden By Josh Kilmer-Purcell, Brent Ridge, Sandy Gluck Rodale Books - 2013		(0 recipe reviews) 3 0
	The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining By Carlyn Berghoff, Nancy Ross Ryan Andrews McMeel Publishing - 2007		(0 recipe reviews) 5 0
	Bernard Clayton's New Complete Book of Breads By Bernard Clayton, Donnie Cameron Simon & Schuster - 2006		(0 recipe reviews) 14 0
	Bernard Clayton's New Complete Book of Breads, Soups and Stews By Bernard, Jr. Clayton Simon & Schuster - 2008		(0 recipe reviews) 6 0
	The Best and Lightest: 150 Healthy Recipes for Breakfast, Lunch and Dinner By Editors of Food Network Magazine Clarkson Potter - 2015		(0 recipe reviews) 1 0
	The Best Make-Ahead Recipe By Cook's Illustrated Magazine, John Burgoyne, Daniel J. Van Ackere America's Test Kitchen - 2007		(0 recipe reviews) 20 0
	The Best Mexican Recipes By Editors at America's Test Kitchen Boston Common Press - 2015		(0 recipe reviews) 1 0
	The Best of BetterBaking.com: 175 Classic Recipes from the Beloved Baker's Website By Marcy Goldman, Yvan Huneault Ten Speed Press - 2002		(0 recipe reviews) 7 0
	Best of Bill By Bill Granger Murdoch Books - 2011		(0 recipe reviews) 2 0
	The Best of Clean Eating 2: Over 200 Recipes with Cleaned-Up Comfort Foods and Fast Family Dinners By Editors of Clean Eating magazine Robert Kennedy - 2011		(0 recipe reviews) 1 0
	The Best of India: A Cookbook By Balraj Khanna, Steven Mark Needham Collins Pub San Francisco - 1993		(0 recipe reviews) 1 0
	The Best of Italy By Evie Righter William Morrow Cookbooks - 1992		(0 recipe reviews) 3 0
	The Best of Mexico (The Best of ...) By Evie Righter William Morrow Cookbooks - 1992		(0 recipe reviews) 3 0
	The Best of Relish Cookbook: Celebrating America's Love of Food By The Editors of Relish Magazine, Jill Melton, Candace Floyd, Nancy S. Hughes Countryman Press - 2009		(0 recipe reviews) 1 0
	The Best of Rose Elliot: The ultimate vegetarian collection By Rose Elliot Mitchell Beazley - 2014		(0 recipe reviews) 1 0
	Best of the Best from New York: Selected Recipes from New York's Favorite Cookbooks By Gwen McKee, Barbara Moseley, Tupper England Quail Ridge Press - 2001		(0 recipe reviews) 2 0
	Best of the Best from QVC Cookbook: Favorite Recipes from Viewers, Hosts, Employees, and Friends By Eve M. Creary, Gwen McKee, Barbara Moseley Quail Ridge Press - 2002		(0 recipe reviews) 2 0
	Best of the Best from Texas 2: Selected Recipes from Texas' Favorite Cookbooks By Gwen McKee, Barbara Moseley Quail Ridge Press - 1996		(0 recipe reviews) 2 0
	Best of the Best from the Great Plains: Selected Recipes from Favorite Cookbooks of North Dakota, South Dakota, Nebraska, and Kansas (Best of the Best Cookbook) By Gwen McKee, Barbara Moseley Quail Ridge Press - 1999		(0 recipe reviews) 3 0
	Best of the Best from the Midwest Cookbook (Best of the Best Cookbook) By Bob Stefko, Gwen McKee, Barbara Moseley Quail Ridge Pr - 2009		(0 recipe reviews) 1 0
	Best of The Simple Things: Taking Time to Live Well By Lisa Sykes Firefly Books - 2016		(0 recipe reviews) 1 0
	Best Recipes for Absolutely Everything By Anne Willan Quadrille Publishing Ltd - 2005		(0 recipe reviews) 3 0
	The Best-Kept Secrets of Healthy Cooking: Your Culinary Resource to Hundreds of Delicious Kitchen-Tested Dishes By Sandra Woodruff Avery Trade - 2000		(0 recipe reviews) 3 0
	Better Homes and Gardens Classic International Recipes (Better homes and gardens books) By Better homes and Gardens Better Homes & Gardens Books - 1982		(0 recipe reviews) 1 0

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