MelMM's Profile

Joined: March 24th, 2010


Latest review:

November 18th, 2010

Santa Maria-Style Tri-Tip from Ad Hoc at Home

The flavor of the meat was very good and cooking times and instructions were spot on. My only problem with the dish was that, to me, the tri-tip was a bit tough for this cooking method. I might make this... read more >


recipe reviews (10)
book reviews (0)
useful review votes (4)

MelMM's Bookshelf

478 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

1,000 Gluten-Free Recipes

By Carol Fenster
Wiley - 2008


(0 recipe reviews)
owned by 25 my recipe reviews 0

The 125 Best Gluten-Free Recipes

By Donna Washburn, Heather Butt
Robert Rose - 2003


(0 recipe reviews)
owned by 1 my recipe reviews 0

American Cooking: Southern Style

By Eugene Walter
Time Life - 1971


(0 recipe reviews)
owned by 2 my recipe reviews 0

Amor y Tacos: Modern Mexican Tacos, Margaritas, and Antojitos

By Deborah Schneider, Sara Remington
Stewart, Tabori & Chang - 2010


(0 recipe reviews)
owned by 5 my recipe reviews 0

Aromas of Aleppo: The Legendary Cuisine of Syrian Jews

By Poopa Dweck, Michael J. Cohen, Quentin Bacon
Ecco - 2007


(0 recipe reviews)
owned by 8 my recipe reviews 0

Around the Southern Table

By Sarah Belk
Galahad Books - 1997


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Art of Mexican Cooking

By Diana Kennedy
Clarkson Potter - 2008


(0 recipe reviews)
owned by 12 my recipe reviews 0

The Art of the Tart: Savory and Sweet

By Tamasin Day-Lewis
Random House - 2001


(0 recipe reviews)
owned by 9 my recipe reviews 0

Artisanal Gluten-Free Cooking: More than 250 Great-tasting, From-scratch Recipes from Around the World, Perfect for Every Meal and for Anyone on a Gluten-free Diet--and Even Those Who Aren't

By Kelli Bronski, Peter Bronski
Experiment, The - 2009


(0 recipe reviews)
owned by 4 my recipe reviews 0

Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More

By Andrea Nguyen
Ten Speed Press - 2009


(0 recipe reviews)
owned by 24 my recipe reviews 0

Authentic Mexican

By Rick Bayless
Morrow - 1987


(0 recipe reviews)
owned by 17 my recipe reviews 0

Authentic Norwegian Cooking

By Astrid Karlsen Scott, Dr. Tore Haug
Nordic Adventures - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Baking in America: Traditional and Contemporary Favorites from the Past 200 Years

By Greg Patent
Houghton Mifflin Harcourt - 2002


(0 recipe reviews)
owned by 13 my recipe reviews 0

Ball Blue Book of Preserving

By
Alltrista Consumer Products - 2004


(0 recipe reviews)
owned by 13 my recipe reviews 0

The Barbecue! Bible

By Steven Raichlen
Workman Publishing Company - 2008


(0 recipe reviews)
owned by 15 my recipe reviews 0

Barbecue! Bible : Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes

By Steven Raichlen
Workman Publishing Company - 2000


(0 recipe reviews)
owned by 14 my recipe reviews 0

The Bean Bible: A Legumaniac's Guide To Lentils, Peas, And Every Edible Bean On The Planet!

By Alzia Green
Running Press - 2000


(0 recipe reviews)
owned by 7 my recipe reviews 0

Beans, Greens, and Sweet Georgia Peaches: The Southern Way of Cooking Fruits and Vegetables

By Damon Lee Fowler
Broadway - 1998


(0 recipe reviews)
owned by 3 my recipe reviews 0

A Beautiful Bowl of Soup: The Best Vegetarian Recipes

By Paulette Mitchell, William Meppem
Chronicle Books - 2004


(0 recipe reviews)
owned by 18 my recipe reviews 0

Best Grilling Recipes: More Than 100 Regional Favorites Tested and Perfected for the Outdoor Cook

By Cook's Country Magazine
Boston Common Press - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Best International Recipe: A Best Recipe Classic

By Editors of Cooks Illustrated
Best Recipe Series - 2007


(0 recipe reviews)
owned by 17 my recipe reviews 0

Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint

By Chris Lilly
Clarkson Potter - 2009


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables

By Carol W. Costenbader
Storey Publishing, LLC - 2002


(0 recipe reviews)
owned by 8 my recipe reviews 0

Bistro Cooking at Home

By Gordon Hamersley, Joanne McAllister Smart
Broadway - 2003


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Book of Miso

By William Shurtleff, Akiko Aoyagi
Ten Speed Press - 2001


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Book of Soba

By James Udesky
Kodansha International (JPN) - 1995


(0 recipe reviews)
owned by 4 my recipe reviews 0

Book of Tofu

By William Shurtleff
Ballantine Books - 1987


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Brazilian Kitchen: 100 Classic and Creative Recipes for the Home Cook

By Leticia Moreinos Schwartz
Kyle Books - 2010


(0 recipe reviews)
owned by 2 my recipe reviews 0

Bread Matters: Why and How to Make Your Own

By Andrew Whitley
Fourth Estate Ltd - 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Breakaway Cook: Recipes That Break Away from the Ordinary

By Eric Gower
William Morrow Cookbooks - 2007


(0 recipe reviews)
owned by 7 my recipe reviews 0

Cafe Brazil (Conran Octopus Cookbook Series, 3)

By Michael Bateman, Jeremy Hopley
McGraw-Hill/Contemporary - 1999


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cafe Flora Cookbook

By Catherine Geier, Carol Brown
HP Trade - 2005


(0 recipe reviews)
owned by 12 my recipe reviews 0

Cafe Paradiso Seasons

By Dennis Cotter, Jorg Koster
Hylas Publishing - 2004


(0 recipe reviews)
owned by 6 my recipe reviews 0

Canal House Cooking Volume N°3 Winter & Spring

By Melissa Hamilton, Christopher Hirsheimer, Melissa Hamilton, Christopher Hirsheimer
Canal House Cooking - 2010


(0 recipe reviews)
owned by 8 my recipe reviews 0

The Carolina Housewife

By Sarah Rutledge
University of South Carolina Press - 1979


(0 recipe reviews)
owned by 1 my recipe reviews 0

Carolina Rice Kitchen: The African Connection

By Karen Hess
University of South Carolina Press - 1998


(0 recipe reviews)
owned by 1 my recipe reviews 0

Catalan Cuisine: Europe's Last Great Culinary Secret

By Colman Andrews
Harvard Common Press - 1999


(0 recipe reviews)
owned by 3 my recipe reviews 0

Chez Panisse Fruit

By Alice L. Waters
William Morrow Cookbooks - 2002


(0 recipe reviews)
owned by 29 my recipe reviews 0

Chez Panisse Vegetables

By Alice L. Waters
William Morrow Cookbooks - 1996


(0 recipe reviews)
owned by 39 my recipe reviews 0

Chinese Cuisine: Taiwanese Style

By Lee-Hwa Lin, Wei-Chuan Publishing
Wei-Chuan Publishing - 1991


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Chinese Kitchen: A Sourcebook of Ingredients and How to Use Them

By Deh-Ta Hsiung
Kyle Cathie - 1999


(0 recipe reviews)
owned by 2 my recipe reviews 0

Chinese Technique: An Illustrated Guide to the Fundamental Techniques of Chinese Cooking

By Ken Hom, Harvey Steiman, Willie Kee
Simon & Schuster - 1981


(0 recipe reviews)
owned by 4 my recipe reviews 0

Chinesisches Kochen: Fur Anfanger / Chinese Cooking For Beginners

By Su-Huei Huang, Wei-Chuan Publishing
Wei-Chuan Publishing - 1997


(0 recipe reviews)
owned by 1 my recipe reviews 0

Classic Chinese Cuisine

By Nina Simonds
Houghton Mifflin Harcourt - 2003


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Classic Cuisine of Vietnam (Plume)

By Bach Ngo, Gloria Zimmerman
Plume - 1986


(0 recipe reviews)
owned by 5 my recipe reviews 0

Classic Spanish Cooking: Recipes for Mastering the Spanish kitchen

By Elisabeth Luard
MQ Publications - 2006


(0 recipe reviews)
owned by 2 my recipe reviews 0

Classic Thai Cuisine

By David Thompson, Helen Semmler
Ten Speed Press - 1993


(0 recipe reviews)
owned by 3 my recipe reviews 0

Classic Vegetable Cookery

By Arto Der Haroutunian
Ebury Press - 1985


(0 recipe reviews)
owned by 2 my recipe reviews 0

Classical Italian Cooking

By Marcella Hazan
- 2000


(0 recipe reviews)
owned by 4 my recipe reviews 0

Classical Southern Cooking

By Damon Lee Fowler
Gibbs Smith - 2008


(0 recipe reviews)
owned by 2 my recipe reviews 0