rmarchiel's Bookshelf

3 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Joy of Cooking: 75th Anniversary Edition - 2006 By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker Scribner - 2006		(54 recipe reviews) 120 0
	How To Cook Everything: Simple Recipes for Great Food By Mark Bittman, Alan Witschonke Wiley - 2006		(41 recipe reviews) 174 0
	Top Chef The Cookbook By The Creators of Top Chef, Tom Colicchio, Tom Colicchio Chronicle Books - 2008		(0 recipe reviews) 15 0

Title

(54 recipe reviews)

120

(41 recipe reviews)

174

(0 recipe reviews)

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