kateq

Anyone made Burgoo?
What a delicious sounding meal! The idea of ham hocks is brilliant.

Comment by kateq November 2014 permalink
New York Times recipe index, beta available
It seems as though they are putting all NYT recipes on the Cooking site--I recently found a beloved Pierre Franey NYT recipe from 30 years ago on there--so maybe we should go with Cooking. I'm liking the newsletter--are you?

Comment by kateq November 2014 permalink
Anyone made Burgoo?
I've never made it but have read about it. Here's a recipe I've had on a "make this someday list" for quite a while. http://www.simplyrecipes.com/recipes/kentucky_burgoo/

Comment by kateq October 2014 permalink
17,000 reviews - by end of November 2014?
I'm so far behind in posting reviews--I'll really try to catch up. You two are amazing. I love my convection oven--use it for all sorts of things--though I mostly stick with the conventional oven (with baking stone and cast iron pot for …

Comment by kateq October 2014 permalink
advice for cooking without a kitchen (during remodeling)?
How wonderful!! Can't wait to see...

Comment by kateq October 2014 permalink
One day challenges
A BABY!! How lovely! And QS, your kitchen (which sounds like it will be fabulous) is nearly done! Dorie Greenspan has World Peace Cookies in her Baking book and I think on her website. I've been loving making cold borscht this summer -- I c…

Comment by kateq September 2014 permalink
One day challenges
shortbread, scones, salmon, whiskey--yum!

Comment by kateq September 2014 permalink
Pick a book you haven't used
Welcome, awindyday! Great idea! I too have books with no reviews--some totally neglected, some dotted with post-it's marking recipes I mean to make. It would fun to make such an effort (I actually think we've talked about this before--l…

Comment by kateq September 2014 permalink
Searching my bookshelf
When you click on the book and get nothing, there is a search option on the left--enter the book name again and it will pop up.

Comment by kateq August 2014 permalink
Indexing Issue
on the other hand, I got an e-mail notice of your post, kaye--and I hadn't been getting those at all. I'm very glad the site is continuing with Andrew so I think we just track what issues arise and soldier on... I do know that searching f…

Comment by kateq August 2014 permalink
The New Future of Cookbooker
Great news!

Comment by kateq August 2014 permalink
The New Future of Cookbooker
Hurrah!

Comment by kateq August 2014 permalink
The New Future of Cookbooker
what a good idea!

Comment by kateq July 2014 permalink
Football (Soccer) World Cup Challenge
Ditto! Would be so nice if the news were about peace treaties and cease fires instead of.... I love the idea of the Tour de France challenge--and I too only want to cook, not watch.

Comment by kateq July 2014 permalink
Football (Soccer) World Cup Challenge
I made more things but just haven't had time to review I did watch more soccer than ever before

Comment by kateq July 2014 permalink
Football (Soccer) World Cup Challenge
Finally got a couple of my reviews in : for Croatia, Skampi na Buzaru, a delicious and very simple shrimp dish from the book, "Olives" for Mexico, (stretching it a little) Black Bean Chile from the Times website for Recipes for Health--rea…

Comment by kateq July 2014 permalink
Football (Soccer) World Cup Challenge
Check out this post on Chow: http://www.chow.com/food-news/151945/world-cup-menu-global-score/?bt_alias=eyJ1c2VySWQiOiIxNDA4MjM0In0= You're a real trendsetter, Friederike! I'm going to try and catch up with my reviews today. And who wo…

Comment by kateq June 2014 permalink
Football (Soccer) World Cup Challenge
What about Anzac Cookies or a Lamington Slice?

Comment by kateq June 2014 permalink
New York Times recipe index, beta available
I'm now in the new NYT recipe thing--very cool!

Comment by kateq June 2014 permalink
Football (Soccer) World Cup Challenge
I did move--to another apartment near my old one. And I now know it's no easier to move to a place nearby than to one far away.

Comment by kateq June 2014 permalink
New York Times recipe index, beta available
but have you checked out this new feature? http://well.blogs.nytimes.com/projects/healthy-recipes?emc=edit_hh_20140610&nl=health&nlid=4183565

Comment by kateq June 2014 permalink
Football (Soccer) World Cup Challenge
I've found a delicious-sounding Croatian shrimp recipe which I think I'll try out on Thursday--it's in the Olive book which I own but can't find (moving is hard) and there's a version of it in the April issue of Saveur and o…

Comment by kateq June 2014 permalink
New York Times recipe index, beta available
I think they aren't taking any more beta testers -- at least when I tried, that's what I was told.

Comment by kateq June 2014 permalink
Football (Soccer) World Cup Challenge
You mean on June 12, make something Brazilian or Croatian and so forth? Sounds like fun...I'm in.

Comment by kateq June 2014 permalink
Pi day 2014
I have had a lot of luck doing mousses with avocado and chocolate and then a nut milk or coconut milk (not the thick canned stuff with the additives) and using that to fill tarts or cream puffs or just to do a pretty glass of mousse. Btw, I ended up…

Comment by kateq March 2014 permalink
a March Challenge?
I just posted my first challenge review. I'm loving going though my cookbooks for this and finding tons of things I want (someday) to cook.

Comment by kateq March 2014 permalink
a March Challenge?
good idea. I've done one or two and have found a cookie recipe (pictured on the back cover of an Alice Medrich book) that I'm going to make in the very near future.

Comment by kateq March 2014 permalink
a March Challenge?
How about we give two points for Friederike's cover-photo challenge and one point for other reviews from the books?

Comment by kateq March 2014 permalink
a March Challenge?
I'm a little ashamed of how many of the books on my shelf have no reviews from me (some because I've never gotten around to writing a review but many because I've never cooked from the book) ...and if I just browse the books generally…

Comment by kateq March 2014 permalink
The New Future of Cookbooker
I took comfort from Andrew's original comment about 'continuing to support social interaction around cookbooks.'

Comment by kateq March 2014 permalink

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Username: kateq
Joined: September 2010
Visits: 0
Last Active: December 18
Roles: Member