Brown Butter Blondies

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| Course Type: Cookies/Bars

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These are delicious but not as fudgy/gooey as my usual blondies. This was more of a wonderful brown butter snacking cake with great caramel, brown butter flavor. Perhaps beating the eggs 2 minutes is a bit much for that gooey texture? Doesn't matter the flavor was wonderful and this texture might appeal to more people anyway.

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