Autumn Cooking: Using the Season's Finest Ingredients (Seasonal Cooking)

Lentil Soup with Tomato
Page 16
| Course Type: Soups and Stews
Tags: tomatoes soup lentils storage
Recipe Review
friederike from Berlin,
I made this more than a year ago, and to be honest, I don’t remember much, which, in a way, is a good sign: it must mean that it was nice, not excessively delicious, but nothing wrong with it either. It nearly exclusively uses store-cupboard staples and looks quite inexpensive, too. I’ll try it again soon.
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