salmon cabbage potato

Page 61

| Course Type: Main Courses

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I guess I now know why I couldn't find any other recipes with the combination salmon/cabbage. There is no synergy at all between the salmon and the other ingredients.

It might be better when the salmon is poached for a shorter time so it stays moister, or when using sauerkraut instead of cabbage, but I don't think I am going to bother.

(edited 3rd September 2010) (0) comment (0) useful  

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