The Big Book of Chicken: (Chronicle Books))
Sauteed Chicken Breasts with Pine Nuts and Tomatoes
Page 142
(1 review)
Tags: sauteed chicken
Recipe Review
sturlington from Hillsborough, NC
I thought this was pretty good for a quick weeknight dinner. I omitted the pine nuts as they are too expensive right now. I used tomatoes from the garden and bacon instead of prosciutto. Should be in rotation.
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