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Website: My New Roots
Homemade Socca
Page: wholelivingdaily.wholeliving.com/2011/04/meatless-monday-homemade-socca-my-new-favorite-recipe.html
Cuisine: French | Course Type: Main Courses
(1 review)
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Recipe Review
kfranzetta from San Francisco, CA
This was delicious served with the asparagus ribbon salad. I used a 12" cast iron skillet to cook the pancakes.
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