Thai-Style Chicken Legs

Page: smittenkitchen.com/2010/07/thai-style-chicken-legs/

| Course Type: Main Courses

(3 reviews)

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Recipe Review

Loved this! Very flavorful and easy to throw together. I marinated mine for 4 hours and they were great. I made my own hoisin and sweet Thai Chili Sauces and did as Deb did in doubling the hoisin. Wish the skin had crisped up but will definitely try this again on the grill.

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