Chickpeas Romesco

Page 123

Cuisine: Eastern European | Course Type: Main Courses

(1 review)

Tags: sides tomatoes beans

Recipe Review

Saucey tomato chickpeas. So delicious. I really like the texture the ground almonds gave the tomato sauce.

(2) useful  

Comments

Leeka - 28th October 2011
Oh yay! I really want to try this so I'm happy to see your positive five star review.

Jayme - 28th October 2011
I loved these! I have no idea what romesco means, or if this lives up to what something done romesco is supposed to taste like, but whatver, it rocked.

Leeka - 30th October 2011
I've never made Romesco sauce either but it sounds great. Saucy and delicious!

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