Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great
Brazilian Black Bean Stew (Feijoada)
Page 230
Cuisine: Central/South American | Course Type: Main Courses
(1 review)
Recipe Review
Leeka from Hamilton, ON
This stew was really beautiful and delicious. It's hearty, earthy, colourful, a little spicy and the yams add a touch of sweetness. I forgot the mango but it was fine without. I also had to add more liquid to the pot, at least a cup when I added the beans.
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