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Veganomicon: The Ultimate Vegan Cookbook

Carrot-Pineapple Sunshine Muffins

Page 226

Cuisine: North American | Course Type: Quick Breads/Muffins

(2 reviews)

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Recipe Review

20th July 2011

Jayme from Vancouver, BC

So I didn't follow the rules at all with these, but they still turned out very lovely. They really do taste and smell exactly like sunshine. My big faux pas was the pineapple, which was supposed to be canned, but I went ahead and used fresh anyway. I only had a 1/4 cup of juice from that so I subbed in the other half with orange juice from the orange I zested. I don't think any of the changes I made effected the muffins, they had a crispy top, like the book said they would and only rose a little. They are a very moist muffin, but I love that!

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Comments

Leeka - 20th July 2011
Yum, muffins that taste like sunshine. Gotta make some of those!

 

Jayme - 20th July 2011
I think my favourite part was smelling the batter while I was making them. Orange zest plus fresh pineapples smells amazing!

 

Leeka - 20th July 2011
Oh yeah. Checking the cupboard for pineapple!

 

Jayme - 20th July 2011
I'm interested to see how yours turn out with the canned pineapples! We'll have to compare notes on textures.

 

Leeka - 21st July 2011
I didn't have any pineapple but made other muffins this morning instead. I will pick up a can this week at market and let you know how it goes.

 

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