Moosewood Cookbook

Gypsy Soup
Page 5
| Course Type: Soups and Stews
Recipe Review
Leeka from Hamilton, ON
This is a heartwarming and beautiful soup. The colours and flavours of the broth and vegetables are warm and attractive. I've never used this particular combination of seasonings together - turmeric, basil, paprika and pinch of cayenne. I liked the flavour.
I had to add a little more water to the pot after adding in the chickpeas and peppers or it would have been more like a very thick stew.
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