Barbecued ribs and other great feeds
Tags: bacon seafood grilling shrimp
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Queezle_Sister from Salt Lake City, UT
Skewerd Shrimp and Bacon - on the grill - what an awesome idea!
This shrimp was marinated with a sauce that included garlic, catsup, lemon juice, oil, and hot sauce. The marinade gave the shrimp such a nice flavor (that and the smokiness of the grill).
However, the marinade was 50% oil - this led to lots of flare-ups on the grill. I think a few tweaks of the marinade might be in order.
We served this with rice and a green salad. It made a marvelous summer dinner.
The recipe could have easily served 8.
(edited 10th July 2011) (0) comment (2) useful
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