The Best of Annabel Langbein : Great Food for Busy Lives
Spicy Sausage and Chickpea Minestrone
Page 82
Cuisine: Italian | Course Type: Soups and Stews
(1 review)
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Recipe Review
Used vegan sausages and omitted the parmesan cheese (made vegan pesto to stir in). I made this to cater for a film crew and they loved it!
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