Chocolate Truffle Fudge Cake

Page 298

| Course Type: Cookies/Bars

(1 review)

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I made a chocolate cake to crumble for this, but wasn't organized enough the first time, so it was still fresh. It's definitely nicer when the cake is a bit stale.
The first time I melted a block of Whittaker's Dark Chocolate to ice it with. The second time I used Whittaker's Dark Peppermint chocolate - mmm! A definite winner.

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