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Bon Appetit

August, 2011

San Francisco Garlic Fries

Page 25

Cuisine: North American | Course Type: Sides

(1 review)
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3rd September 2011

foodiewife from Monterey, CA

We enjoyed these baked fries. What I liked about this recipe was tossing the baked fries in with a bit of oil and freshly minced garlic. I also didn't need to pre-cook the fries in the microwave. I think it would be fun to use some seasoning salt and even more garlic. Super easy. Excellent recipe.
NOTE: I actually got this recipe from the website, so I don't know the page number. It's on my food blog:
http://foodiewife-kitchen.blogspot.com/2011/08/san-francisco-garlic-fries-made-lite.html

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