Pillsbury: The Complete Book of Baking

Chocolate Chip Cake
Page 153
Cuisine: North American | Course Type: Cakes
(1 review)
Recipe Review
BethNH from , NH
Nice looking vanilla bundt cake studded with mini chocolate chips.
Delicious cake made with butter, cream cheese, vanilla and mini chocolate chips. The batter is quite thick and needs to be scooped into the pan.
I was sure to grease the pan thoroughly and the cake popped right out after cooling for about 20 minutes. This makes a great snack cake as it requires no icing.
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