Sautéed Swiss Chard with Mustard Seeds

Page: simplyrecipes.com/recipes/sauteed_swiss_chard_with_mustard_seeds/

Cuisine: Indian | Course Type: Sides

(1 review)

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Tags: summer CSA

Recipe Review

A fairly typical sautéed swiss chard - but with onions and mustard seeds. At the end you are instructed to give them a splash of rice vinegar.

My splash of vinegar was a bit too heavy-handed, which distracted the kids from the flavor of swiss chard, but did little to enhance it for me. I couldn't really taste the mustard seeds, despite their being very fresh.

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Comments

Leeka - 14th October 2011
I'm always looking for new ways to cook greens. Chard with mustard seeds sound interesting.

Queezle_Sister - 14th October 2011
More care with execution would undoubtedly elevate this recipe - but I was distracted and juggling too many things. I'd love to hear what you think! I used brown mustard seeds, don't really know the difference.

Leeka - 25th October 2011
I'll let you know if I make it. I think I just have brown mustard sees too. And I understand about the distraction. I'm often juggling too many things while trying to cook dinner for the family!

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