Mashed Potatoes

Page: thepioneerwoman.com/cooking/2007/11/delicious_creamy_mashed_potatoes/

| Course Type: Sides

(1 review)

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Recipe Review

I made these in a cut down size, to go with the Pot Roast (also from Pioneer Woman). I used the cream cheese and butter but instead of half and half I used buttermilk. They were delicious.

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