How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
Anadama Bread
Page 713
Cuisine: North American | Course Type: Breads
(1 review)
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Recipe Review
Maybe the ratios are off. I've made the base recipe (Sandwich Bread) many times, but this variation only succeeded in making a dense, rock-hard dough ball that didn't rise at all.
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