Pumpkin Pound Cake

Page 151

Cuisine: North American | Course Type: Cakes

(1 review)

Tags: pumpkin baking cake bundt

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Perfect fall dessert!

This pound cake is baked in a bundt pan. It is very rich - as all pound cakes are - and wonderfully moist but not at all heavy. The pumpkin flavor and spices are subtle but noticeable which made the cake a hit with the pumpkin fans and non-fans in my family.

This was so easy to make that I'll be sure to make it again.

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