Golden Cornmeal Pancakes

Page 51

| Course Type: Breakfast/Brunch

(1 review)

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Recipe Review

Lovely delicate pancakes with that little crunch that comes from the cornmeal. We are big fans of baked goods containing cornmeal, and these pancakes statisfy!

Cornmeal is first softened in boiling water for 5 minutes, and then a suite of typical pancake ingredients are added.

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