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Website: New York Times - Recipes
Yeasted Country Bread with Cornmeal
Page: www.nytimes.com/interactive/2011/11/01/health/20111101_vegetarian_thanksgiving.html?scp=6&sq=vegetarian%20recipes&st=cse#Yeasted_Country_Bread_With_Cornmeal
| Course Type: Breads
(2 reviews)
Tags: bread
Recipe Review
Like the other reviewer my loaf did not rise well befoe baking. First two rises fine. Ok bread, nice crust but not worth making again. I bake lots of bread but this one is so so.....
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