The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine
Grilled Lemon-Parsley Chicken Breasts
Page 464
| Course Type: Main Courses
(1 review)
Tags: grilled chicken cookouts
Recipe Review
sturlington from Hillsborough, NC
A useful recipe, and very tasty. The marinade is quick to make, and the chicken only has to marinade 30 minutes, so this dish can be put together on a weeknight. The resulting chicken was juicy and flavorful.
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