Search inside this book

Other edition(s)

How to Cook Everything : Vegetarian Cooking
By Mark Bittman, Alan Witschonke
Wiley - 2003
ISBN: 076452514X

How to cook everything vegetarian
By Mark Bittman
John Wiley & Sons - 2007
ISBN: 9780764524837

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

Cucumber Salad with Sour Cream or Yogurt

Page 48

| Course Type: Salads

(1 review)

Tags: crunchy ugly

Recipe Review

13th February 2012

Queezle_Sister from Salt Lake City, UT

English cucumbers, peeled, sliced, and seeded, enrobed in a sour cream-lemon juice-paprika sauce. These tasted fine, but they were really ugly - imagine a red-pink sour cream sauce - over cuke chunks. Yes, chunks. Not pretty. It did have a nice flavor and crunch, through.

(0) useful  

Comments

Login or register to add your own comments.