The Perfect Chocolate Cake

Page 34

Cuisine: North American | Course Type: Cakes

(1 review)

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I made this three layer cake for a friend's birthday celebration and it was a great success. It's very moist and full of chocolate flavor. Everyone loved it and I will certainly make it again. In fact, I liked it so much, when I need a chocolate layer cake recipe, it will be hard for me to skip over this recipe and try any of the others in this book!

The filling is Sweetened Cream and the frosting is Perfect Chocolate Frosting, both of which are recipes in the book separate from the cake recipe.

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