Quick, simple, and main-course vegetarian pleasures
Lemon-Soy Marinade
Page 192
Cuisine: Asian | Course Type: Sauces/Gravies
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Recipe Review
kfranzetta from San Francisco, CA
This flavor of soy sauce dominates in this marinade. Next time I will increase the amount of lemon juice so that flavor comes out more. I used this batch for the tofu shish kebabs.
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