Date-Nut Torte

Page 56

Cuisine: Middle Eastern | Course Type: Desserts

(1 review)

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Recipe Review

This is a good snacking cake if you like dates. I'm a big fan and bought a box of medjool dates recently so went looking through my cookbooks for something sweet to make with them. This is quite a simple recipe - two cups of chopped dates and a cup of toasted walnuts, baked in a simple cake batter with a hint of anise. It is dense enough to pass as a bar rather than a cake and I'm not sure why it's called a torte in the recipe, other than its denseness and nut content. Still, definitely tasty.

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