Fudgy Brownies

Page 175

| Course Type: Cookies/Bars

(1 review)

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Tags: chocolate brownies vegan

Recipe Review

I used 1 c whole wheat pastry flour and 1/3 c white whole wheat flour (recipe calls for whole wheat and unbl white), cocoa in place of the carob powder and applesauce in place of the oil. I also added 1 c mini choc chips in place of nuts since I don't care for nuts in brownies.

They turned out very good but are definitely more cake-y than fudgy.

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