White Corn Salad

Page 76

| Course Type: Salads

(1 review)

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Recipe Review

This was delicious. I will be making it again. I used canned white shoe peg corn. Instead of the beefsteak tomatoes I used grape tomatoes I cut in half. I think the grape tomatoes have more flavor this time of year. I like the fact that the dressing is only 1 1/2 Tablespoons mayo and 2 tsp of lime juice. The cilantro and green onions add a nice touch. Easy and delicious.

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