660 Curries
By Raghavan Iyer
Workman Publishing - 2008
ISBN: 0761148558

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660 Curries
By Raghavan Iyer
Workman Publishing Company - 2008
ISBN: 0761137874

660 Curries
By Raghavan Iyer
Workman Publishing Company - 2008
ISBN: 0761137874

660 Curries

Marinated Chicken with Onion-Pepper-Almond Sauce (Chicken Tikka Masala)

Page 147

Cuisine: Indian | Course Type: Main Courses

(2 reviews)

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Recipe Review

30th March 2010

kathleen440

Very flavorful - the bell pepper dominates the taste. I thought 2-inch cubes of chicken worked better than the large slices.

(1) useful  

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