Patti Labelle's Lite Cuisine: Over 100 Dishes with To-Die-For Taste Made with To-Die-For Recipes
Wicked Wild Rice and Chicken Casserole
Page 133
| Course Type: Main Courses
(1 review)
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southerncooker from Boomer, NC
This is a great take on chicken casserole. Love the addition of long grain and wild rice and light Caesar dressing (not the creamy kind). It also had lots of mushrooms and fat free sour cream which gave it a rich creamy taste. Add a salad and supper is ready.
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