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Macaroons and Biscuits ("Australian Women's Weekly")

Coconut Chocolate Crunchies

Page 48

Cuisine: Australasian | Course Type: Cookies/Bars

(1 review)

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Recipe Review

16th June 2012

Neodymia from ,

Kingstons - only better! Chewier than the "real" thing, and the filling is even better.

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