Old Country Pie

Page 158

| Course Type: Main Courses

(1 review)

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Recipe Review

This is one of my favorite Moosewood recipes - I've been making this for years. Full of flavor and great texture - a perfect comfort meal. The cottage cheese and eggs gives the dish a nice creaminess. I find Moosewood's pie crust recipe to be a little dry, but you use your own recipe. I've often omitted the caraway seeds and scallions.

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